Food Safety Quality Assurance Analyst
  • Philadelphia
  • March 3, 2025

Armando Portillo

3227 Rorer Street, Philadelphia, PA 19134⎯ 215-490-2376⎯A.A.Portillo93@gmail.com

 

Relevant Work Experience

 

Quality Analyst, Taylor Farms. Philadelphia January 2024 — Present

Conduct detailed quality control inspections on a daily average of 10,000 food products, ensuring adherence to FDA, USDA & HACCP regulatory standards

Ensured all personnel maintained correct GMP’s at all times

Trained new employees in best practices for quality control

Sent emails whenever necessary regarding any quality holds placed on any finished products, ingredients or machinery

 

Warehouse Lead, ACCU Staffing. Philadelphia. February 2022 — January 2024

Contracted to Penske Truck Rental and Runway Safe

Unloaded tractor trailers and received incoming shipments, utilizing hand-held pallet jacks to transport goods

Executed tasks such as breaking apart forms, riveting, performing heavy-lifting duties

Met daily quotas while training and supervising others

Education

Community College of Philadelphia, PA 2013-2015

Participated in three semesters of the Culinary Arts program

Relevant coursework: Intro to the Hospitality Industry; Elementary Food Preparation, Principles, and Practices; Quantity Food Preparation.

General Education Diploma (G.E.D.)

October 2013. Center for Literacy, Philadelphia, PA.

 

Relevant Skills

Bilingual in Spanish and English

Microsoft Office Suite

Supervision and training

 

References

Decon Abraham – Supervisor at Taylor Farms – 856-994-4169

Mike Blaszczyk - Supervisor at Taylor Farms - 856-269-6121

 

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E-mail
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Phone Number
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Education

Associate @ Community college of Philadelphia
Sep 2013 — Jan 2015

Culinary arts major

Experience

FSQA @ Taylor farms
Jan 2024 — Current

Quality Analyst, Taylor Farms. Philadelphia January 2024 — Present
Conduct detailed quality control inspections on a daily average of 10,000 food products, ensuring adherence to FDA, USDA & HACCP regulatory standards
Ensured all personnel maintained correct GMP’s at all times
Trained new employees in best practices for quality control
Sent emails whenever necessary regarding any quality holds placed on any finished products, ingredients or machinery

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