Restaurant Manager
  • Mullica Hill
  • September 9, 2025

Customer service, staff Management, safe food handling, organization skills, kitchen equipment operation and maintenance, inventory management, stable work history, reliable and responsible.

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Education

High school diploma @ Luis Martínez Mont
Sep 1994 — May 2000

Experience

Restaurant Manager @ Harrison House Diner
Feb 1999 — Feb 2025

Managed daily operations to ensure efficient service and guest satisfaction. Resolved customer complaints, coordinated inventory management, trained and supervised staff in food safety protocols.

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